CONDIMENTS/ MAINS/ SAUCES & DRESSINGS

Mexican Seasoning

 

 

Be gone store bought taco and fajita seasoning mixes with MSG (a neurotoxin) and fillers! Instead, say hello to my Mexican seasoning mix. It’s honestly so easy to make your own. This seasoning mix is used in both my Fish Lettuce Wrapped Taco’s and my Mexican Sweet Potato Wedges. Use this as a delicious  rub, or add to my Honest-To-Goodness Crackers dry mix, or sprinkle it over your soups and/ or salads for a flavourful Mexican feel – whatever your heart desires! 

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Mexican Seasoning


  • Author: PRISCILLA
  • Prep Time: 2 mins
  • Total Time: 2 mins

Ingredients

  • 6g     2 Tsps Nutritional Yeast
  • 4g     1 Tsp Onion Powder
  • 3g     ½ Tsp of Unrefined Salt
  • 2g     ½ Tsp Garlic Powder
  • 1g      1 Tsp Paprika Powder
  • 1g     ½ Tsp Cumin
  •          ¼ Tsp Cayenne

Instructions

  1. In a small bowl, combine all ingredients and mix well.

Notes

Storage: Seasoning stores well for months in a glass sealed jar. 

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